Around new year, no matter in the Gregorian calendar or in the lunar calendar, it's all about eating every year this time. Normally it starts from one week before Christmas, and lasts to the Chinese lantern's day, which is somewhere in January or February. It's such a wonderful and awful period. Almost every week, big food storms strike you at least once, sometimes, it's everyday non-stop. As your belly grows, you always try to tell yourself to eat less, but you just can't refuse the bright color, the tempting smell, and the rich flavor. Yes, everything else is not so important during this period. I'm so happy that I can eat with relish and appreciate the joy foods bring us.
Thursday, January 22, 2009
all about food
Around new year, no matter in the Gregorian calendar or in the lunar calendar, it's all about eating every year this time. Normally it starts from one week before Christmas, and lasts to the Chinese lantern's day, which is somewhere in January or February. It's such a wonderful and awful period. Almost every week, big food storms strike you at least once, sometimes, it's everyday non-stop. As your belly grows, you always try to tell yourself to eat less, but you just can't refuse the bright color, the tempting smell, and the rich flavor. Yes, everything else is not so important during this period. I'm so happy that I can eat with relish and appreciate the joy foods bring us.
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2 comments:
that looks good!! did you cook em yourself?
yup. it's not like China, you can order everything!
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